Our Holiday Boards are the Perfect Addition  to your next Gathering!

Our Holiday Boards are the Perfect Addition to your next Gathering!

Premium selections, artfully arranged for your enjoyment

210 Reviews

What's Included with your Board

A Curated Culinary Journey Delivered to Your Doorstep

Artisan Hard and Soft Cheeses
Premium Meats
Assortment of Nuts
Chocolates
Accompaniments such as Honey and Jams
Seasonal Fruits
Assortment of Crackers

We have the most fun when creating boards for the holidays! Whether it’s a festive board for Thanksgiving or Christmas, or a cheese and charcuterie board to celebrate Mother’s Day or Easter, we’d love to be part of your special holiday!

With cheeses such as Brie, Manchego, Cheddar and Goat Cheese and Premium Meats such as Applewood Cured Bacon and Hard Salamis, our boards are sure to impress. We always include other goodies such as nuts, fruit, chocolates and other accompaniments.  

Our holiday boards are designed to feed up to 8 people. $129 plus tax.

Your Charcuterie Questions, Answered.

We've curated answers to the most common questions about our artisanal boards, helping you understand the delicious details of our carefully crafted selections.

How long do your charcuterie boards stay fresh?
Our boards are best enjoyed within 24-48 hours of delivery. We recommend refrigerating upon arrival and bringing to room temperature 30 minutes before serving for optimal taste and texture.
Can I customize the board for dietary restrictions?
We can accommodate various dietary needs including gluten-free, dairy-free, and vegetarian options. Please specify your requirements in the order notes or contact us directly for special requests.
Do you deliver outside of Tampa Bay?
Currently, we offer delivery within the Tampa Bay area. For locations outside our standard delivery zone, please contact us to discuss shipping options or special arrangements.
How many people does a typical board serve?
Our small boards serve 4-6 people, medium boards serve 8-10 people, and large boards serve 12-15 people. These are approximate servings and depend on whether the board is being served as an appetizer or main course.