Christmas in St. Petersburg and Tampa is unlike anywhere else. Holiday gatherings often happen under palm trees, with Gulf breezes and plenty of Florida sunshine. That’s why your Christmas charcuterie board should reflect the festive, tropical flavors of Tampa Bay.
If you’re searching for Christmas charcuterie board ideas in Tampa, holiday charcuterie boards in St. Pete, or Florida-inspired charcuterie inspiration, mysmorgasboard.com has you covered.
This guide highlights:
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Florida-style holiday board ideas
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Local ingredients from Tampa & St. Pete
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Step-by-step assembly tips
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Festive drink pairings
- Where to order a custom board from mysmorgasboard.com
What Makes a Florida Christmas Charcuterie Board Unique
A traditional board is rich and heavy. But in Florida, especially around Tampa and St. Pete, lighter, fresher, and more colorful ingredients make the spread shine.
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Lighter proteins: Smoked turkey, prosciutto, or fresh seafood
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Bright colors: Citrus, pomegranate, strawberries, and herbs
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Variety of textures: Creamy cheeses, crisp crackers, juicy fruit, crunchy nuts
- Locally sourced: Fresh produce, Florida citrus, Gulf seafood, and local cheeses
Local Ingredients for Holiday Boards
When building your Christmas charcuterie board in Tampa or St. Pete, start with fresh, seasonal, and local picks:
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Florida citrus: Oranges, tangerines, blood oranges, grapefruit, candied citrus peel
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Berries & pomegranate: Strawberries, raspberries, pomegranate arils
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Cheeses: Brie, local goat cheese, Gouda, Manchego, blue cheese with honey
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Seafood accents: Gulf shrimp, smoked salmon, or crab dip
- Herbs & garnishes: Rosemary, thyme, bay leaves
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Sweets: Peppermint bark, holiday cookies, chocolate-covered strawberries, Key lime bites
Florida-Twist Charcuterie Board Ideas
Tropical Holiday Board
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Brie and goat cheese rolled in pistachios
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Prosciutto and smoked turkey
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Pineapple, kiwi, mango, tangerines
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Macadamia nuts, citrus marmalade
Coastal Christmas Board
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Shrimp cocktail, smoked salmon
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Smoked Gouda, cream cheese spreads
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Salami or smoked turkey
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Oyster crackers, lemon slices, capers, dill
Classic Holiday with a Florida Edge
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Cheddar, brie, aged Gouda
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Salami, prosciutto, roasted nuts
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Candied citrus, Key lime glaze, pomegranate
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Sugar cookies, chocolate bark
How to Assemble a Holiday Board in Tampa & St. Pete
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Plan for guests: Smaller boards for 4–6, grazing tables for 15–20.
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Shop local: St. Pete farmers markets, Tampa seafood counters, and cheese shops.
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Prep early: Slice cheeses and meats ahead of time; garnish just before serving.
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Build with balance: Start with bowls, then cheeses, then meats, finishing with fruit and herbs.
- Serve with style: Add small plates, utensils, and labels for cheeses.
Drink Pairings for Florida Charcuterie
Pair your board with festive beverages:
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Sparkling wine or Prosecco
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Light white wines with citrus notes
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Local craft beers from Tampa Bay breweries
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Holiday mocktails with cranberry, orange, or spiced rum punch
Order Custom Christmas Charcuterie Boards in Tampa & St. Pete
If you’d rather skip the prep, order directly from mysmorgasboard.com. Our custom charcuterie boards are handcrafted with local Florida ingredients, designed for holiday celebrations in St. Pete and Tampa.
Each board is:
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Freshly prepared
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Beautifully arranged with festive flair
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Ready to serve at your holiday gathering
Reserve early—Christmas boards sell out quickly in Tampa Bay.
Conclusion
The best Christmas charcuterie boards in Tampa and St. Petersburg balance traditional holiday flavors with local Florida twists: fresh citrus, Gulf seafood, vibrant colors, and tropical sweetness. Whether you’re hosting on a sunny St. Pete patio or a Tampa rooftop, your board can showcase the festive, coastal spirit of the season.
Ready to bring holiday cheer with a Florida flair? Visit mysmorgasboard.com to order your custom Christmas charcuterie board today.
